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Contact
& Opening Hours

+44 (0) 117 302 1034
Email us
5—7 Chandos Road, Redland, Bristol BS6 6PG, UK

Wednesday to Saturday
Lunch: 12pm—3pm
Dinner: 5pm—11pm

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Careers

We’re always on the hunt for passionate and inquisitive people to join our team. Send us an email with your CV and cover letter if you’re into fermentation and want to learn something new. 

Current available positions:

KP's

FOH

BOH Chefs of all levels 

If you are interested in these positions please email us your CV and a cover letter at dongnaesikdang@gmail.com 

Credits

Identity & Website: GP.WORKS
Photography: Lola Laurent & Benjamin Pryor
Marketing: Studio Meraki
PR Enquiries: aliceandjess@yarrowcomms.com
 

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